WE HAVE BEEN PRODUCING REFINED COFFEE BLENDS FOR MORE THAN 40 YEARS USING THE 3-S FORMULA

Since 1979 we have been dedicated to the production of coffee with the objective of giving you the pleasure of drinking the best Italian espresso:  elegant, intense, and harmonious. 

Essse Caffè applies the best of  innovation, culture, experience and technology:  the 3-S excellence.

Our 3-S Formula

S
S
SCIENCE
Our continuous partnership with the Faculties of Agriculture at the Bologna, Cesena and Foggia Universities has enabled us to apply the most recent scientific expertise to the production process of our coffee, thus guaranteeing that our espresso is as flavorful as possible.
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S
S
SAPIENCE
Thanks to the great knowledge of the most expert professionals in our sector, who have accompanied us on our voyage for more than 40 years, with deep competence, dedication, perseverance, and professionalism, we have become specialists in the production of Italian espresso.
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S
S
SPECIALIZATION
Beginning in 1979, we have worked along with thousands of professionals from the sector of coffee production; thanks to this we have become a point of reference. Our intense and continuous activity, ever more specialized, permits us to offer you, in your own home, a cup of espresso which is of the same high quality as the Essse espresso found in professional settings such as restaurants and bars, thanks to our exclusive Sistema Espresso.
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FOR PROFESSIONALS

Essse has always been know as the coffee of professionals, not just for the excellence of our products, but also because of the continuous training and our customer service, both of which contribute to Essse’s success.

BARS, BAKERIES AND CAKE SHOPS
RESTAURANTS
HOTELS

OUR
SISTEMA
ESPRESSO

Sistema Espresso was born from our desire to bring a professional grade of espresso into your home, using coffee blends which have been carefully studied and calibrated with the purpose of obtaining an excellent sensorial experience. A unique espresso machine for capsules came to life; its design is by Giugiaro Design and its technical characteristics permit the production of the best possible cup of espresso, meeting our high Essse Caffè standards.

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Legal

Information

Copyright 2021 © All rights reserved. Essse Caffè S.P.A. | VAT number 00546021205 | Tax Code: 02065720373 | esssecaffe_amm@legalmail.it
Registered office: Via Duilio Carpanelli 18 / a, 40011, Anzola dell’Emilia (BO) | Business Register BOLOGNA | REA BO-248118 | Share capital € 3,000,000

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