Training

Coffee-making and other coffee-based preparations

Vito Campanelli
Maximum number of participants: 10

This theoretical and practical course focuses on coffee-based preparations and is aimed at all baristas, either just starting out or with experience, who wish to improve their skills, get new customers and improve customer loyalty with a range of espresso-based offers.

Contents
  • 1. Theory
    The key role of coffee in a successful bar
    How and why to give coffee a primary role throughout the day
    The classic coffee-based products: preparation and presentation

    2. Practice:
    New trends
    New recipes
    Creative ideas to sell espresso

Certificate

At the end of the course, after invoice settlement, participants will receive an Attendance Certificate.

COURSE SHEET
CODE
B4
TEACHER
vito campanelli
DURATION
4 HOURS  30 minutES
FEE
€ 150,00 + vaT
 
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