Blends of coffee beans

A refined blend of the most prized quality of Arabica and Robusta in coffee beans, giving an espresso that is aromatic and, at the same time, full-bodied and chocolatey, with a velvety cream and fruity and flowery notes.

A selection of 7 types of Arabica which produce an espresso with a flowery and fruity aroma, a delicate chocolatey richness and balanced acidity. The fine cream and the right amount of body leave a pleasant after-taste.

A blend of quality Arabica and Robusta in coffee beans, selected and carefully dosed, which yields a well-rounded espresso with great balance, an intense aroma, a delicate taste and an enveloping and chocolatey body.

A balanced blend of high quality Arabica and Robusta in coffee beans, which gives life to a well-rounded espresso characterized by fullness, body and fragrance, premium and reliable: the classic Italian espresso.

A blend of quality Arabica and Robusta coffee beans, for an espresso with a mellow aroma, full-bodied with a good balance of flavors, which leaves a pleasant after-taste on the palate, and a broad spectrum of nuances.

Full flavor and half the caffeine: an exclusive blend of Arabica, Robusta and premium decaffeinated coffee in beans, for a full-bodied espresso, as intense as traditional espresso, suitable at any time of the day.

An innovative blend of fine coffees mainly from India and Tanzania expertly blended and roasted by our experts. A strong, full-bodied and creamy coffee that releases aromas of toast, dried fruit and spices.